Monthly Archives: March 2020

State of the Sourdough: 2020

2020-03-24

This is my recipe for sourdough. A lot of credit goes to Michael O’Malley, who gave me his starter and got me going, and a lot of credit goes to a multitude of books I’ve read. These folks are responsible … Continue reading →

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Taste Test: Sweet Vermouth

2020-03-22

We tasted 8 sweet vermouths: Carpano Antica Cinzano Cocchi Dolin Dubonnet Lo-Fi Martini & Rossi Punt e Mes Yes, I know, we should have included Vya. There was a real mix of tasters: Dave, Hannah, and I are serious cocktail … Continue reading →

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The Smugatarian

Eating with worldly contempt

Monthly Archives: March 2020

State of the Sourdough: 2020

Taste Test: Sweet Vermouth

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